“I live in constant terror that someone around me might be even a little bit peckish” said Nigella Lawson once, and honestly, she gets me. My Notes app is full of recipes that look good, my counters with food experiments, and my thoughts are occupied by yumminess I remember and want to have again. It’s
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“Potato” for Dessert
I’m having one of those days. Actually it has been one of those weeks. I didn’t even know what day today was – I just checked, it’s Wednesday. How? One of the worst things about copyedits is that it requires you to make a chain of instant decisions. Replace this word or not. Clarify this
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Food, It’s Complicated, Actually
Happy Monday! Huge thank you to Mod R for a week of awesome posts. It’s a beautiful, although overcast day. I have a mountain of work ahead of me, all of which needs to be done asap. Good news, I can sit in the chair a bit longer now, and I no longer wince when
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Kid 2’s Cardigan
I made a simple shrug for Kid 1 before Christmas, and when Kid 2 saw it, the first thing she said was, “Where is mine?” Here is hers. I wanted a kind of rustic look, because of the yarn colors. A slightly modern take on patchwork. The pattern is available free on Ravelry and here,
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Truth Hurts
On Panini Press, Fine Qualities Of
Mod R has been mentioning the panini press lately and the need for some recipes. Warning: stock pictures of delicious food ahead. What is a panini press? Panini comes to us from Italy. It is thought to have originated in Lombardy, and was mentioned in some Italian writing as early as 16th century. In very
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Orro is our King
Hi everyone, Mod R here. Based on how many people have asked for a House Andrews cookbook in the comments in the past few years, I know I’m not the only one who reads with her tummy as well as her eyes. Something you need to know about me is that I am a maniac
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Dragon and Tuna
It’s a beautiful Monday. The grass is green, the birds are singing, the sun is shining and I have a finish. This hasn’t been washed or ironed so it’s as is, grimy and all. I tried to take more pictures, but it didn’t quite work out. There is no cross stitch. There is only Tuna.
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Random Book Updates and Too Much D&D.
No posts and now two posts in one day. Woo! Today is hopefully the last day of the roof construction. I misspoke in my previous post. We are actually on week 3, not week 2. My temper and nerves are frayed to the maximum capacity, so hopefully this will be coherent. Business Stuff Magic Clams
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Yarn Love: Expect the Unexpected
Gordon collects action figures. (Please don’t send him any. He already has pretty much everything.) When a new package arrives to the house, he almost always informs me that the purchase is a “preorder.” As in, it wasn’t a recent splurge, but something that was paid for long ago. I don’t care if it’s preorder
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Cooking: Tips and Tricks
Do you have any cooking tips or tricks? I just have the usual home cook stuff. Let’s see. Um. Giving cooking advice is always slightly controversial. For example, I do not cook our pan-seared steaks in a bath of butter. One, we don’t need the extra calories and saturated fats and especially lactose; two, steak is
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Tea and Hammering
::taking a figurative hammer and hitting the holiday project:: Get! Into! Shape! I should do that to myself. I haven’t worked out in 2 weeks. I haven’t walked either. It is super crappy. It’s like Portland, Oregon weather over here, grey and dull and depressing. We mostly have two seasons: awful heat and gloom. We
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